Description
Using the Traditional Oolong 17 as a base this long bake method creates a taste which is somewhat halfway between one of Ceylon black teas and the fresh High Mountain Oolong Thailand has now become famous for, this tea is perfect for an afternoon in with friends or shared with cake in the garden on a summer afternoon.
With a creamy, milky aftertaste and smooth, strong flavoring it hints of freshly baked brown bread or warm oats.
SHIPPING
Flat rate registered EMS nationally tracked global shipping from 25 USD.
Free Regular Registered Post shipping for orders over 100 USD
Usual delivery time for EMS nationally tracked global shipping is 5 – 10 days, regular registered Thai post may take longer.
Contact us for more details if you feel unsure.
